The holidays are coming and the air smells good with spices and things that make you feel good. It is a good time to make something that is good to eat and has the feeling of Christmas. We will tell you how to make a cookie that is good for Christmas. These cookies are not just a snack; they are a hug from the time of giving, a mix of tastes that makes people happy, and a way to make old things new with some magic. So, come to the fire, put on your apron, and get ready to make something good to eat that will make you happy. Let’s see how to make this good Christmas cookie, one step at a time! 🎁🍽️🎅
What Is Christmas Kismet Cookies?
These cookies are a new kind of cookie for Christmas. These cookies have the good tastes of old Christmas cookies and something new and fun. Each cookie is like a small, good gift, because you don’t know what it will have inside. The name “Kismet” means something that is meant to be, and that is what these cookies are—each one has a different mix of things and tastes, and you never know what you will get.
We will tell you how to make these fun cookies, one step at a time. You will know the things that make these cookies magic, and we will help you make them good. You can make these cookies if you are good at baking or if you are new at cooking. You will like this way to make cookies and the cookies too.
So, let’s start to make something good to eat that has the feeling of Christmas and makes you happy. Get ready to make, give, and eat these cookies with people you love. 🎄🍪✨
Christmas Kismet Cookies Variations
- This cookie has more chocolate. You can put some chocolate pieces in the cookie with the other things. The chocolate will make the cookie more good and soft. You can also put some white chocolate on the cookie when it is not hot for more sweet.
- This cookie has nuts. You can put some nuts that are small in the cookie. Nuts like pecans, walnuts, or almonds are good. The nuts will make the cookie hard and have a different taste from the cookie’s sweet.
- This cookie has fruit and spices. You can put some fruit that is dry and some spices in the cookie. You can use fruit like cranberries, apricots, or ginger that is sweet. You can also use spices like nutmeg or cardamom for a cookie that smells like a fruit cake.
- This cookie has orange or lemon. You can put some skin of an orange or a lemon in the cookie. This will make the cookie smell good and have a fresh taste, different from the other cookies.
- This cookie has no gluten and no animal things. You can make the cookie with no gluten by using flour that has no gluten. You can also make the cookie with no animal things by using things from plants instead of eggs and milk.
- This cookie is two cookies with something in the middle. You can make the cookie more good by putting two cookies together with something soft. You can use something like cream cheese or buttercream for the soft thing. The soft thing will be good with the cookie’s hard and different parts.
- This cookie is small. You can make the cookie small by using less cookie. The small cookie is good for parties or eating with your fingers.
- This cookie has candy that is red and white and has mint. You can put some candy that is broken into small pieces in the cookie. The candy will make the cookie have a hard part and a mint taste. The candy will also make the cookie look like Christmas.
Christmas Kismet Cookies
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup 2 sticks unsalted butter, at room temperature
- 3/4 cup granulated sugar
- 3/4 cup brown sugar packed
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup rolled oats
- 1 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts or pecans optional
Instructions
- Make your oven hot: Turn your oven to 350°F (175°C) and put some paper on two trays.
- Mix dry things: In a medium bowl, put some flour, baking soda, and salt. Stir them well with a whisk or a fork. Keep this bowl aside for now.
- Mix butter and sugars: In a big bowl, put some butter, white sugar, and brown sugar. Beat them together until they become smooth and fluffy. This usually takes about 2-3 minutes.
- Add eggs and vanilla: Put the eggs in the big bowl one by one, and mix well after each egg. Then, put some vanilla in the big bowl and stir well.
- Mix wet and dry things: Slowly put the dry things in the big bowl with the wet things and stir until they make a dough and you don’t see any flour.
- Add oats and chocolate chips: Put some oats and chocolate chips in the big bowl and stir them gently with the dough. You can also put some nuts in the dough if you like.
- Make cookies: Use a spoon to take some dough and put it on the trays. Leave some space between each cookie because they will get bigger when they cook.
- Cook the cookies: Put the trays in the hot oven and cook for 10-12 minutes, or until the edges of the cookies are brown. The middle should still be a little soft because they will get harder when you take them out of the oven.
- Cool and eat: Take the trays out of the oven and let the cookies cool down on the trays for a few minutes before taking them out of the trays and letting them cool down more on a rack. When they are cool, enjoy your yummy Kismet cookies!
Awesome recipe for child’s Thanks.
Good recipe.
This shows cookie cut-outs. Recipe just says drop by spoonfuls….just wondering